Rainbow's End Greyhound Rescue

Cookie Recipes

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"Pea-Mutt Butter" Dog Biscuits

Ingredients:
2 tablespoons corn oil
1/2 cup peanut butter
1 cup water
1 cup whole wheat flour
2 cups white flour

Preheat oven to 350 degrees.

Combine oil, peanut butter, and water. Mix until peanut butter is throughly blended
Add flour, one cup at a time,  mix/knead into firm dough.

Roll dough to 1/4" thickness and cut with cookie cutter.

Place on an ungreased cookie sheet.

Bake at 350 degrees for 20 - 25 minutes.  Bottom of cookie should be a golden brown.

Makes 2 1/2 dozen.
 


Pumpkin Poochies
 
Ingredients:
2 cups white flour
1 cup wheat flour
1 large can of pure pumpkin (plain w/no sugar or spices)
1/2 cup water
2 TBL corn oil

Pre-heat over to 300 degrees

mix water, corn oil and pumpkin
add flour 1 cup at a time and mix/knead into a dough

roll out  about 1/4" thick and cut into shapes, or roll into little 'balls'

place in ungreased cookie sheet

bake 30 minutes at 300 degrees, increase baking time to 35-40 minutes if you rolled to dough into "balls".  Bottom of cookie should be golden brown.

Makes 2 1/2 dozen.

Need more info about events or know of one that we should also know about? 
Contact us at REGHR0@lycos.com

  

Rainbow's End Greyhound Rescue
5521 Main Road, Sweet Valley, PA 18656
Phone: 570/477-3646
email: reghr0@lycos.com